It is a typical Korean paratable beverage made from boiled rice, brewing with the water dissolving malt powder. It is good for the health. Long time ago, many old people drank this but now we dont't drink this usually because it is hard to make and we need to spend many times.It is little transparency and rice is inside water that it tastes like little sweet. Sik means that rice, and Hye means Water. So we called that Sik-Hye.
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